SHIPPON by Mark Ellis
Acclaimed chef Mark Ellis who represented the North West in two series of BBC’s Great British Menu is to open a new restaurant here at The Plassey. Set within a stunning and unique 100-year-old Edwardian building and currently under refurbishment by renowned award winning interior designer Vinny Smith of Northern Backdrop to create a unique affordable luxury dining experience, wine bar
& wine tasting room.
‘The Hayloft Suite’ will shortly be available for private dining, weddings, birthdays, or special events within charming & unique surroundings.
T:01978 780905. Conference facilities are also available and a wide range of bespoke packages.
Please Note: Our new restaurant & bar is currently closed for refurbishment and will reopen for full service on Friday 11th May 2018 – Table Bookings will be opened shortly.